Assignment #5:
This morning, my mother and I made this: Nutella French Toast with Bananas! It's quite simple to make too. Just make sure you use thick bread instead of the thin ones we used. They ended up falling apart after being soaked. It's really yummy and flavorful, contrary to what I expected. A wonderful breakfast.
A jar of Nutella
1 large egg
3/4 cup milk
2 tablespoons melted butter
1 teaspoon vanilla
1/4 teaspoon ground cinnamon
1/4 teaspoon salt
butter (for the pan)
2 bananas
Powdered sugar for serving
Instructions
- Spread Nutella on 2 slices of bread and put the other 2 slices on top, like a Nutella sandwich.
- Find a shallow bowl. Whisk egg and milk together. Add melted butter, vanilla, ground cinnamon, and salt.
- Dip each side of each sandwhich in the liquid mixture.
- Set skillet at medium heat on stove. Coat skillet with some butter.
- Put one Nutella sandwich in the skillet until the bottom becomes light brown. Flip sanwich until that side becomes light brown. Repeat with other sandwich.
- Place the two sandwiches on a plate and liberally bananas and powdered sugar on top.

Love at First Bite
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